ヴォーシエル　グランディエールブケトーカイ

Scallop and squid tartare

Soy milk bavarois and lobster consommé jelly

"Fujinokuni Pork" and Foie Gras

Parsley-flavored jelly

Clam and vegetable minestrone

The scent of thyme

Grilled fresh fish of the day

Lemon sauce

Granite

~Choose one main dish from two options~

Tender domestic lean fillet steak

Onion-flavored sauce

Or

Canadian lobster

Sauce Américaine

Pastry chef's special dessert

Bread

coffee

Mignardises

*Content may change.

*Seat selection is not possible.Please note.